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Our seafood restaurant offers a variety of made-to-order dishes inspired by our years living and traveling overseas.
Order at our counter in Union Market or pre-order for in-person pickup through Toast
Order Delivery Online
Main Dishes
Salmon Poke Bowl
Cubes of raw salmon on a bed of rice, accompanied by seaweed salad, pickled ginger, and edamame. Each bowl comes dressed with two sauces: soy ginger sesame and spicy mayo. [Gluten free? Ask for spicy mayo only. Can't do spice? Ask for soy ginger sesame only]
$15.50
Mild
Tuna Poke Bowl
Cubes of raw ahi tuna on a bed of rice, accompanied by seaweed salad, pickled ginger, and edamame. Each bowl comes dressed with two sauces: soy ginger sesame and spicy mayo. [Gluten free? Ask for spicy mayo only. Can't do spice? Ask for soy ginger sesame only]
$17
Mild
Fish & Chips
Two pieces of beer battered Atlantic Dogfish or Icelandic Cod Loin (Add $1.50) served with fries, slaw, and house-made tartar sauce.
$16.50
Fish
Atlantic Dogfish
Icelandic Cod loin$1.50
Fish Taco
A soft-corn tortilla taco with beer batter-fried Atlantic Dogfish, spicy vinegar slaw, pickled jalapeños, drizzled with lime crema.
$6
Mild
Shrimp Taco
A soft-corn tortilla taco with flash-fried Oishi shrimp, spicy vinegar slaw, pickled jalapeños, drizzled with lime crema.
$6
Mild
Salmon Donburi
Char grilled salmon with soy ginger sesame on a bed of rice or shredded lettuce, with a selection of house made Asian-style pickles (e.g. lotus root, daikon, sour celery, red cabbage, garlic chives).
$15
Shrimp Donburi
6 lightly fried or pan seared shrimp tossed in spicy mayo served on a bed of rice or shredded lettuce with a selection of house made Asian-style pickles (e.g. lotus root, daikon, sour celery, red cabbage, garlic chives)
$15
Mild
Swordfish Donburi
Char grilled swordfish belly with soy ginger sesame on a bed of rice or shredded lettuce, with a selection of house made Asian-style pickles (e.g. lotus root, daikon, sour celery, red cabbage, garlic chives).
$14
Salmon Burger
Pan fried house-made salmon burger on a sesame seed bun with spicy mayo, lettuce, tomato, pickles, and jalapeños.
Add cheese for 50¢
$15.50
Mild
Salmon Cheesesteak
Griddled Atlantic salmon on a hoagie bun with provolone cheese, peppers and onions and a lime crema.
$17
Fried Dogfish Poboy
Batter-fried Atlantic Dogfish, served on a baguette with house-made remoulade, lettuce, tomato, and pickles.
$15.50
Salmon Po'boy
Pan-seared Salmon, served on a hoagie with house-made remoulade, lettuce, tomato, and pickles.
$15.50
Fried Shrimp Poboy
Fried shrimp served on a baguette with house-made remoulade, lettuce, tomato, and pickles.
$15.50
Invasive Fish Sandwich
Wild blue Catfish straight from the Chesapeake bay, beer battered and deep fried on a sesame seed bun with lemon mayo, shredded lettuce, and tomato.
$14.50
Shrimp Banh Mi
Our version of a banh mi: deep fried Vietnamese spiced shrimp patty on a baguette with lemon mayo, cilantro, pickled daikon & carrot, and pickled jalapeño.
$15
Shrimp Basket
8 lightly fried shrimp with fries. choice of tartar, cocktail or spicy mayo
$16
Fish Bowl
Pan seared fish or shrimp on a bed of greens with quinoa and house pickled vegetables with a choice of a cilantro lime green sauce or soy ginger sesame.
$15.50
Menu items and prices are subject to change based on availability and market prices.
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